Flavorings

Specially made to blend into gelato and pastry creams, Gelatech Coffee Paste is a concentrated natural coffee flavoring that works across a range of applications. Blending Columbian Arabica coffee with glucose syrup and stabilizers, Gelatech Coffee Paste...

Another rich gelato base from Gelatech of Italy, perfect for making high quality frozen desserts. Dulce de Leche is Latin America's greatest culinary gift, a sweet and sticky confection made by slowly caramelizing milk and sugar until it's a deep golden...

USDA Grade A raspberries freeze-dried to capture all their summery intensity, then milled into a fine powder. Containing nothing but raspberries, Amifruit Freeze-Dried Raspberry Powder gives a pure burst of fragrant intensity and crimson-red color in...

Ripe USDA Grade A strawberries, freeze-dried to capture all their fresh, summery flavor, then milled into a fine powder. Packing an intense natural fruitiness and color, Amifruit Freeze Dried Strawberry Powder makes a fabulous flavoring ingredient for...

Specifically formulated to blend into gelato and pastry creams, this concentrated paste from Italy's Gelatech blends natural Madagascar Bourbon Vanilla beans with sugar syrups and starches to act as a stable, highly versatile flavoring. From ice creams...

 Whether you're making gelato, ice cream, sorbet or semifreddo dessert, the specially formulated flavoring pastes from Gelatech of Italy can help make production much easier and give you consistently high quality results. Based around a rich ripe...

A concentrated, all-natural green peppermint paste from Geltach of Italy. While specially formulated for making high quality gelato, this versatile flavoring base can be used for many other applications, from ice creams and semifreddo desserts to pastry...

 Another quality paste from Italy's Gelatech company – specifically formulated for gelato production, but versatile enough for many desserts and sweets. A blend of fruit juices, sugars, and stabilizers, Gelatech Passion Fruit Flavoring Paste...

Intensify the flavor of almonds – as well as peaches, cherries, and pistachios – with this high-quality professional extract. Made with natural bitter almond oil (the richly aromatic cousin of sweet almonds) Gahara Pure Almond Extract adds a...

Bring authentic depth and intensity to your gelato nocciola and pastries with this quality hazelnut paste from Gelatech of Italy. A blend of 95% roasted hazelnuts with a touch of salt and oil, Gelatech Hazelnut Paste is smooth and soft-textured, blending...

A high-quality flavoring for professional chefs, bakers and patissières, bursting with the essence of fresh sun-ripened lemons. Made simply of natural lemon oil diluted in alcohol, Gahara Pure Lemon Extract is perfect for enhancing and...

Made from pure natural orange oil, this high-quality extract captures all the zesty sweet flavor of sun-ripened orange. Ideal for many bakery and confection uses, Gahara Pure Orange Extract is perfect when you want to intensify the flavor of oranges in a...