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'Pate a Glacer Blonde' Milk Chocolate Compound - 11 Lbs
Cacao Barry$78.50This milk chocolate confectioner's compound from French company Cacao Barry coats candies, confections, petits fours, and cakes without the need for tempering. It gives a lustrous, creamy finish and... -
'Pate a Glacer Brune' Dark Chocolate Compound - 11 Lbs
Cacao Barry$86.05This dark chocolate compound coating from French company Cacao Barry gives you an easy to work, chocolate brown coating that is low in cocoa fat and so does not require tempering. It sets with a... -
'Pate a Glacer Ivoire' White Chocolate Compound - 11 Lbs
Cacao Barry$85.55This white chocolate glazing compound from French company Cacao Barry is low in cocoa fat and so does not require tempering. It is easy to work with and sets with a glossy sheen and a semi firm bite... -
Apricot Cristal Glaze - 11 Lbs
Pastry 1$47.60Pastry 1 Apricot Cristal Glaze is a ready made, sticky apricot flavor glaze from Canada, adding an attractive amber sheen to fruit tarts, Danish pastries, sweet pies, and more. It also works as a... -
'Coriandolina Fragola' Strawberry Hard Shell Coating - 6.6 Lbs
PreGel$94.35A strawberry flavored hard shell coating from Italian company PreGel, designed for dipping frozen and baked confections. Coriandolina Fragola melts to a smooth liquid when warmed and sets to a crisp... -
'Coriandolina Limone' Lemon Hard Shell Coating - 6.6 Lbs
PreGel$92.70A lemon flavored hard shell coating from Italian company PreGel, designed for dipping frozen and baked confections. Coriandolina Lemon melts to a smooth liquid when warmed and sets to a crisp shell... -
'Coriandolina Otto' Cookie Butter Hard Shell Coating - 6.6 Lbs
PreGel$106.30A cookie butter hard shell coating from Italian company PreGel, made with 42% real caramelized biscuits and designed for dipping frozen and baked confections. Coriandolina Otto melts to a smooth... -
'Coriandolina' Dark Chocolate Hard Shell Coating - 6.6 Lbs
PreGel$107.60A rich chocolate hard shell coating from Italian company PreGel, designed for dipping frozen and baked confections. Coriandolina Chocolate melts to a smooth liquid when warmed and sets to a crisp... -
'Coriandolina' White Chocolate Hard Shell Coating - 6.6 Lbs
PreGel$100.75A white chocolate hard shell coating from Italian company PreGel, designed for dipping frozen and baked confections. Coriandolina White Chocolate melts to a smooth liquid when warmed and sets to a... -
Amarena Cherry Pieces in Kirsch Arabeschi - 6.6 Lbs
PreGel$110.35Amarena Cherry Pieces in Kirsch Arabeschi is a cherry variegate and topping from PreGel of Italy, made with 60% amarena cherries for rippling, filling, and finishing gelato, ice cream, and pastry. It... -
Amarena Whole Sour Cherries Arabeschi - 12.3 Lbs
PreGel$182.15Amarena Whole Sour Cherries Arabeschi is a candied cherry topping from PreGel of Italy, made with 50% amarena cherries in a sweet syrup for topping and filling gelato, ice cream, and pastry desserts... -
Apple and Cinnamon Arabeschi - 6.6 Lbs
PreGel$82.75Apple and Cinnamon Arabeschi is a fruit variegate and topping from PreGel of Italy, made with 55% apples for rippling, filling, and finishing gelato, ice cream, and pastry. It pairs the freshness of...