Gelling Agents

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  • Cuisine Tech Kappa Carrageenan 1 Lb.
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    Kappa Carrageenan - 1 Lb

    Cuisine Tech
    $39.05
    $78.10

    Kappa carrageenan is prized for its ability to form clear, non-elastic gels as well as its thickening properties. This natural additive is derived from red seaweed, and is a must-have for molecular gastronomy. Use it with dairy to create gels, or add to...
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  • Cuisine Tech NH Pectin 1 Lb.
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    NH Thermo-Reversible Pectin - 1 Lb

    Cuisine Tech
    $49.80

    Derived from citrus pectin, this innovative product lets you create stable, high water-content fruit glazes, jellies, and confections that set firm with an attractive, high-gloss finish. The real beauty of Cuisine Tech Thermo-Reversible Citrus Pectin is...
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  • Gelita Bronze Leaf Gelatin 2.2 Lbs. Gelita Bronze Leaf Gelatin 2.2 Lbs.
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    'Bronze' Leaf Gelatin - 2.2 Lbs

    Gelita
    $32.70
    Clearer, smoother and more consistent than powdered gelatin, Gelita Bronze Leaf Gelatin is the professional's choice when looking for a softer set. As it's Bronze strength, this gelatin has a bloom strength of 125-155. Use it to add volume and...
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  • Gelita Gold Leaf Gelatin 2.2 Lbs. Gelita Gold Leaf Gelatin 2.2 Lbs.
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    'Gold' Leaf Gelatin - 2.2 Lbs

    Gelita
    $51.70
    Famed for its clear and consistent results, Gelita 'Gold Strength' Leaf Gelatin is a firm-set gelatin for professional applications. Colorless, odorless and flavorless, it is perfect for both sweet and savory dishes – from jellies, pannacottas, and...
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  • Cuisine Tech Vitpris Pectin 1 Lb.
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    'Vitpris' Pectin - 1 Lb

    Cuisine Tech
    $43.40
    A double strength, concentrated blend of pectin, dextrose and light acid that's perfect for stabilizing firm jellies such as pâtes de fruits and gelée. Due to the increased strength, only half of the usual pectin is required. A must-have...
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  • Cuisine Tech Apple Pectin 1 Lb.
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    Apple Pectin - 1 Lb

    Cuisine Tech
    $55.40
    The gelatin of the fruit world, Pure Apple Pectin from Cuisine-Tech is perfect for naturally thickening or 'jellifying' sauces and confectionary. Use it for setting jams, marmalades, chutneys, fruit jellies, and for thickening desserts and pastry creams...
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  • Cuisine Tech Gelatin Powder 225 Bloom 1 Lb.
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    Gelatin Powder, 225 Bloom - 1 Lb

    Cuisine Tech
    $38.30
    High bloom gelatin powder from Cuisine-Tech, perfect when you want a fully firm set. Made from pork skin, this powerful gelatin is neutral in flavor and color, so ideal for many applications, from thickening desserts and sauces to clarifying juices and...
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  • Gelita Pork Skin Gelatin Powder 250 Bloom 50 Lbs.
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    Pork Skin Gelatin Powder, 250 Bloom - 50 Lbs

    Gelita
    $439.90
    Made solely from pork skin collagen, this medium-strong pure-protein gelatin offers countless culinary uses. Colorless and odorless, Gelita gelatin is highly versatile, giving a firm jelly-like set for sweet and savoury applications – from fruit...
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