'Pâte à Glacer Blonde' Milk Chocolate Compound - 11 Lbs

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Use this high-quality confectioner's compound to coat candies, confections, petits fours, cakes, and more, without the need for tempering. Cacao Barry's easy-to-use Pâte à Glacer Blonde gives a lustrous creamy finish to your creations. The coating compound sets with a gloss sheen and semi-firm bite, making it ideal for coating, enrobing or drizzling over fruits, confections and baked goods. Simply warm before use.


Sugar, Hydrogenated Vegetable Fat, Nonfat Dry Milk, Cocoa Powder Processed with Alkali, Lactose, Soy Lecithin, Vanillin.

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11 Pounds
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1 Review

  • 5
    Pate a glacer blonde

    Published by CC on 22nd May 2022

    Great Chocolate for coating!

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