Neutral Mirror Glaze is a clear, ready to use finishing glaze from Pastry Star that gives small pastries and cakes a bright, glassy shine.

It spreads on flavorless and translucent, so the color of the fruit, mousse, or sponge underneath reads straight through the gloss. The liquid gel consistency settles into a smooth, even sheen across mini pastries, eclairs, fruit tarts, Danish pastries, and mousse cakes.

For an apricot flavored finish with a warm amber tone, see the Classic Apricot Glaze, or the Neutral Glaze, Cold Process for the same clear shine applied cold without warming.