Complete cold-process gelato and soft serve mix from PreGel America with a red velvet cake flavor profile, built around dutch processed cocoa powder, powdered chocolate, and mascarpone. Add milk, batch, and serve.

One bag carries base, sweeteners, stabilizers, dairy solids, and red velvet flavoring in measured proportion, so there's no scaling at the bench. The finished gelato has the characteristic deep red color of red velvet, a creamy body lifted by mascarpone, and a mild cocoa-and-vanilla flavor that reads as cake on the palate. Works through a batch freezer or a soft serve machine and takes well to cream cheese ribbon or cake crumb inclusions.