Cuisine Tech

Cuisine Tech exists where science meets flavor, giving professional chefs access to the functional ingredients their most ambitious cooking demands. Their range of binders, stabilizers, emulsifiers, and gelifiers is sourced and packaged specifically for professional kitchens, delivering the precision and consistency that contemporary cuisine requires without compromise.

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  • Cuisine Tech Uno Ice Cream and Sorbet Stabilizer. Cuisine Tech Uno Ice Cream and Sorbet Stabilizer.
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    'Uno' Ice Cream & Sorbet Stabilizer - 1 Lb

    Cuisine Tech
    $127.70
    Whether you're using a hot or cold process mix for your ice creams and sorbets, Cuisine-Tech Uno Stabilizer is a must-have ingredient. A blend of guar gum, carrageenan and dextrose, just a small...
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  • Cuisine Tech Maltodextrin for Baking and Pastry Use.
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    Tapioca MaltoDextrin - 1.5 Lbs

    Cuisine Tech
    $62.90
    Derived from tapioca starch, maltodextrin is an ingenious ingredient that lets you replace fats in pastry creams, filling, desserts, ice creams, and more, while retaining the rich mouthfeel and...
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  • Cuisine Tech Dextrose for Baking, Pastry, Gelato and Ice Cream Use.
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    Dextrose Powder - 8 Lbs

    Cuisine Tech
    $68.90
    A simple sugar derived from corn starch, dextrose is one of the most useful monosaccharides in the kitchen or bakery. While chemically similar to sucrose, dextrose has around 25% less sweetness,...
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  • Cuisine Tech Apple Pectin for Baking and Pastry Use.
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    Apple Pectin - 1 Lb

    Cuisine Tech
    $68.60
    The gelatin of the fruit world, Pure Apple Pectin from Cuisine-Tech is perfect for naturally thickening or 'jellifying' sauces and confectionary. Use it for setting jams, marmalades, chutneys, fruit...
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