Create edible sculptures and sugar-free candies with Decomalt from Pastry 1. This powdered sweetener is a favorite with professional cake decorators. Derived from beet sugar, it has a subtle sweetness that won't overpower the rest of your bake. Non-crystallizing and resistant to humidity, Decomalt stays clear when heated, so is perfect for creating spun sugar decorations. When it hardens, it has a subtle shine that is great for hard candy shells.