These ready made puff pastry shells from Moda take the work out of preparing dessert bouchees, also know as vol-au-vents. Each shell arrives fully baked to a golden brown, hollowed out, and ready to fill.

At 3.25 inches, these larger shells hold a full dessert portion. Fill them with pastry cream and fruit, lemon curd and meringue, chocolate mousse, or poached fruit and chantilly for plated desserts and dessert buffets. Because they come baked and shaped, you skip the lamination, cutting, and proofing that fresh puff pastry demands.

Also available in a smaller 1.5 inch size.