Inverted Sugar - 15.4 Lbs
Glucose Syrup - 11 Lbs
Glucose Powder - 11 Lbs
Apricot Cristal Glaze - 11 Lbs
An extra fine pâtissier's sugar for sprinkling and decoration. Made from a special blend of dextrose, maize and vegetable fat, this attractive sugar is insoluble, meaning it stays stable in the refrigerator, display case, or freezer. Use to finish doughnuts, croissants, cookies, cannolis, and other pastries in style, or it can even be used warm as the perfect serving touch for just-cooked crêpes and waffles. A true bakery essential.
Instructions