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Glucose Syrup - 22 Lbs
Pastry 1$77.40Also known as confectioner's syrup, this high quality liquid sugar is one of the most useful confectionary ingredients. Ready to use straight from the tub, it helps avoid sugar crystallization in ice creams, sorbets, caramels, nougats, and spun or pulled... -
Nevuline Inverted Sugar - 15.4 Lbs
Erstein$62.00A well regarded invert sugar syrup from French company Erstein. Made by hydrolyzing sucrose into fructose and glucose, Nevuline Inverted Sugar is a stable sugar syrup with many culinary uses – from sweetening to anti-caking / anti-crystallizing... -
Glucose Syrup - 11 Lbs
Pastry 1$42.50Also known as confectioner's syrup, this high quality liquid sugar is one of the most useful confectionary ingredients. Ready to use straight from the tub, it is great when you want to avoid sugar crystallization, particularly in ice creams, sorbets,... -
Glucose Syrup - 60 Lbs Pail
Malt Products$129.00Also known as confectioner's syrup, this high quality liquid sugar is one of the most useful confectionary ingredients. Ready to use straight from the tub, it helps avoid sugar crystallization in ice creams, sorbets, caramels, nougats, and spun or pulled... -
Liquid Maltitol - 60 Lbs Pail
Malt Products$164.10Wholesale customers - Please see the 'Bulk Discounts' section for volume discounts. Full documentation available. -
Medium Inverted Sugar - 60 Lbs Pail
Malt Products$118.20Made by hydrolyzing sucrose into fructose and glucose, Inverted Sugar, made by Malt Products, is a stable sugar syrup with many culinary uses – from sweetening to anti-caking / anti-crystallizing. Use it to keep baked goods moister for... -
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Tapioca Syrup - 1 Gallon
Cuisine Tech$46.97$67.10Derived from the roots of the cassava plant, tapioca syrup is often used as a non-GMO replacement for corn syrup, being a neutral tasting sweetener with many of the same functional attributes. Use Cuisine Tech's 42 DE Tapioca Syrup to help bind... -
Tapioca Syrup - 60 Lbs Pail
Malt Products$152.7042 DE Tapioca Syrup from American company Malt Products. Derived from the roots of the cassava plant, tapioca syrup is often used as a non-GMO replacement for corn syrup, being a neutral tasting sweetener with many of the same functional attributes. Use...