'Coriandolina' Chocolate Coating - 6.6 Lbs
PreGel
$120.70
RRP:
Coming Soon
Instructions
Quickly dip gelato or ice cream in Coriandolina Chocolate Coating that has been warmed to 30°C - 34°C / 86°F - 93°F.
Allow excess coating to drain off.
Once hardened, the...
'Coriandolina' Strawberry Coating - 6.6 Lbs
PreGel
$107.50
RRP:
Coming Soon
Instructions
Quickly dip gelato or ice cream in Coriandolina Strawberry Coating that has been warmed to 30°C - 34°C / 86°F - 93°F.
Allow excess coating to drain off.
Once hardened, the...
'Coriandolina' White Chocolate Coating - 6.6 Lbs
PreGel
$113.90
RRP:
Coming Soon
Instructions
Quickly dip gelato or ice cream in Coriandolina White Chocolate Coating that has been warmed to 30°C - 34°C / 86°F - 93°F.
Allow excess coating to drain off.
Once...
Cocoa Butter Pistoles - 6.6 Lbs
Cacao Barry
$157.60
RRP:
100% pure cocoa butter in convenient 'pistole' drops, perfect for adding fluidity to chocolate couverture creations, while improving crystallization and encouraging good shell formation (aka 'snap')...