

Chocolate Baking Batons, 300 Count - 3.6 Lbs
Cacao Barry
$42.80
RRP:
3 1/8 inch (8 cm) sticks of high quality 44% cocoa dark chocolate specially tempered for baking use – in particular for making pain aux chocolat (chocolate croissants). Made by the reputable French...


Eclair Shells, 2.25" - 250 Pieces
Moda
$57.60
RRP:
250 mini choux pastry 'finger buns', for making easy chocolate éclairs. Containing eggs, flour and butter, these small 2.25 inch eclair shells are baked to a golden brown, with a naturally hollow...