Jams

One of the professional baker's greatest assets, apricot jam is the taste of sunshine. Naturally sweet and sticky, with a golden-amber color, unobtrusive flavor and high pectin content, it has myriad uses in the bakery. Perfect for classic fruit fillings...

Ready to spread straight from the resealable tub, Amifruit's Seedless Raspberry Bakery Jam brings the fresh taste of summer to your creations – whatever time of year. Made with strained raspberry pulp (so there are no pesky seeds) and thickened...