PreGel Coconut is a ready to use flavoring paste from Italy, built for gelato production and well suited to pastry work. Dried coconut makes up more than half the paste, so it carries genuine coconut flavor rather than a thin aromatic note.

The paste is thick and studded with coconut pieces, giving finished gelato real texture alongside the white color and tropical sweetness. It scoops cleanly into a base and disperses without clumping, and it carries that same character into mousses, semifreddo, fillings, and bar coatings. A faint amber tint can appear on the surface of the paste, which is normal and does not affect the white color of the finished gelato.