42 DE Tapioca Syrup from American company Malt Products. Derived from the roots of the cassava plant, tapioca syrup is often used as a non-GMO replacement for corn syrup, being a neutral tasting sweetener with many of the same functional attributes. Use Malt Products' 42 DE Tapioca Syrup to help bind ingredients, improve color and flavor, inhibit ice crystals, enrich mouthfeel, and extend shelf life of confectionery, baked goods, sauces, ice creams and condiments.