Description
Produced from the roots of the cassava plant, tapioca is a richly starchy carbohydrate that is broken down into a viscous golden syrup through enzymic hydrolysis. A neutral and natural sweetener, it makes great alternative to corn syrup. Cuisine-Tech Tapioca Syrup has a dextrose equivalent of 42, offering a similar nutritional value to conventional sugar, but with an allergen-free benefit. Use as a base for frozen desserts, candies, drinks, and baked good.
Ingredients
Tapioca Syrup.
Additional Details
- UPC:
- 83777501720
- Product Code:
- CT1070
- Product Size:
- 1 Gal
- Certifications:
- None
- Allergens:
- None
- Country Of Origin:
- USA
