King Arthur Sir Galahad All Purpose Flour 50 Lbs.

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This is the flour of choice for artisan breads and yeasted pastries. Equivalent to a French Type 55 (milled from premium hard winter wheat), it can best be described as an all-purpose or low-protein bread flour, making it very versatile in a bakery. It yields a dough that handles easily and has great fermentation tolerance. Ideal for artisan breads, laminated dough, and Neapolitan pizza as well as cookies, scones, and quick breads.

11.7% Protein, .50% Ash, Malted, Enriched.


Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid.

Additional Details

Product Size:
50 Pounds
Country Of Origin:

2 Reviews

  • 5

    Published by Mike on 1st Nov 2020

    Easy ordering, fast delivery, and product freshness, put Global Foods at the top of our list for direct sales. Leaving out the middleman was never so rewarding.

  • 5
    50# of KAF AP

    Published by A customer on 6th May 2020

    This price is insane, but it's really tough to find flour in stores right now and $1.50/lb is reasonable, if still a bit high for retail. That said, the price does include shipping, which is head-spinningly fast. For this much $, I guess it ought to be.

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