Chocolates

Intensify the all-round chocolatiness of your baked goods and desserts with this super rich alkalized cocoa. With its 10% fat content and deep color, Cacao Noel Black Cocoa Powder boosts the chocolatey notes of other cocoa products, enhancing the color...

Premium Belgian dark chocolate Callets from the famed Callebaut chocolate house, offering a finally-balanced flavor with excellent couverture performance. Callebaut 811 is one of the company's most popular recipes, getting its bold, fruity, and complex...

100% pure cocoa mass, also know as cocoa liquor, with a rich 53% cocoa butter content from Belgian brand Cacao Barry. These high quality 'Grand Caraque' pistoles can be used to intensify the cocoa flavor and color of chocolate mousses, ganaches, and...

100% pure cocoa butter in convenient 'pistole' drops, perfect for adding fluidity to chocolate couverture creations, while improving crystallization and encouraging good shell formation (aka 'snap'). Cacao Barry Cocoa Butter Pistoles can also help when...

Top quality Belgian white chocolate from Callebaut with a rich 25.9% cocoa content. Offering a 2-drop fluidity, with slightly less cocoa butter than Callebaut W2, it's a highly versatile choice for bakery uses, from creating luscious mousses,...

A versatile Belgian milk chocolate couverture from the famed Callebaut house. By roasting their cocoa beans in the shell, Callebaut create a smooth and creamy milk chocolate with a deep, caramel-like flavor. With its excellent fluidity, Callebaut 823 is...

Premium Belgian dark chocolate from the famed Callebaut chocolate house, offering a finally-balanced flavor and excellent couverture performance. Callebaut 811 is one of the company's most popular chocolates, getting its bold, fruity, and complex flavors...

A very useful glazing compound from France, giving a white chocolate finish that's low in cocoa fat and therefore doesn't require tempering. Easy to work with, Cacao Barry Pâte à Glacer Ivoire sets with a gloss sheen and semi-firm bite,...

Sweet and creamy milk chocolate (27% cocoa) perfect for everyday baking and dessert uses. Part of the Barry Callebaut family of brands, Van Leer offers North American-made chocolate with a strong European heritage. The pretty 'peaked' chips are...

Medium-sized dark chocolate decorations for finishing cakes, desserts and other sweets in decadent style. Pastry 1 Dark Chocolate Curls have high cocoa content which gives a bold bittersweet flavor. The chocolate is 'shaved' to give a random curled shape...

High quality 43% cocoa chocolate chips ideal for baking and dessert uses. With a well balanced flavor and natural vanilla profile, Van Leer Semi-Sweet 43% Chocolate Chips are an excellent choice for everyday cookie, cake, dessert, ice cream, and...

North American-made chocolate with a strong European heritage, these vanilla-rich white chocolate drops are smooth, creamy and deliciously rounded in flavor. Part of the Barry Callebaut family, Van Leer White Chocolate Chips have a minimum 24% cocoa...