Crafted using Cacao Barry's innovative ‘Q-Fermentation’ process, Alunga milk chocolate delivers an intense cocoa taste with creamy milk notes.  This premium milk chocolate couverture offers exceptional versatility, making it perfect for...

With its balance of creaminess, sweetness and milky taste, Cacao Barry's Zéphyr 34% is a fine white chocolate well suited to making quality desserts and confectionery. High in cocoa butter, Zéphyr has a rich, smooth texture and a soft dairy...

A finely-balanced couverture from French chocolate masters Cacao Barry, offering a rounded cocoa flavor and delicate sweetness. Excellence 55% is part of Cacao Barry's Pureté range, made by a unique new fermentation process that brings out the...

A bold couverture from Belgian chocolate house Callebaut, offering a rich roasted cocoa taste and a good hit of acidity. Ocoa 70% is part of Callebaut's Pureté range, made by a unique new fermentation process that brings out the natural character...

Don't let the 50% cocoa percentage fool you, Cacao Barry's Force Noire is a powerful dark chocolate with an intense flavor and impressively rounded character. Part of the French chocolate brand's Héritage range, Cacao Barry's Force Noire is made...

Cacao Barry Grand Caraque is 100% pure cocoa mass, also known as cocoa liquor, with a rich 53% cocoa butter content from the French house Cacao Barry. The pistoles are unsweetened, carrying pure roasted cocoa and nothing else. Use them to intensify the...

Cacao Barry Chocolate Baking Batons are 3 1/8 inch (8 cm) sticks of high quality 44% cocoa dark chocolate, specially tempered for baking. They are made for pain au chocolat and bake cleanly without losing shape. From the French company Cacao Barry, the...

Top quality white chocolate from French company Cacao Barry, is perfect for confectionary, dessert and bakery applications. With its rich cocoa butter content, creamy vanilla flavor and luscious texture, Blanc Satin partners well with almond, raspberry,...

Top quality French-made milk chocolate couverture with a rich natural cocoa flavor and luscious creamy texture. Comes in even shaped 'pistole' drops for easy measuring and even melting. With its high cocoa butter content, Cacao Barry's Lactee Superieure...

Cacao Barry Guayaquil 64% is a high quality dark chocolate couverture from West Africa, offering an intense roasted cocoa flavor with underlying notes of coffee and chestnut. It carries a fine bittersweet balance and bright acidity that make it a...