Individual pastry cases enriched with butter and chocolate and pre-baked for your convenience. These neat little straight-edged tart cases are glazed after baking to keep them crisp and shelf-stable. Fill with mousse, ganache, pastry cream, frangipane,...

Individual pastry cases enriched with butter and wheat bran for a sweet 'graham cracker' flavor. Pre-baked and glazed to keep them biscuity-crisp, these neat, straight-sided tart cases are perfect for taking mousse, ganache or frangipane fillings, or for...

Make deliciously authentic cherry gelato, sorbets and pastry creams with these pitted Amarena Cherries from Gelatech. Hugely popular in Italy, Amarena sour cherries are prized for their sweetly-tart flavor and heady perfume. Gelatech's are gently candied...

These ready made puff pastry shells from Moda take the work out of preparing dessert bouchees, also know as vol-au-vents. Each shell arrives fully baked to a golden brown, hollowed out, and ready to fill. At 3.25 inches, these larger shells hold a full...

These ready made puff pastry shells from Moda take the work out of preparing dessert bouchees and vol-au-vents. Made in Spain, each shell arrives fully baked to a golden brown, hollowed out, and ready to fill. At 1.5 inches, these mini shells are sized...

200 mini shelf-stable choux pastries from Moda of Spain. Containing eggs, flour and butter, these small 1.75-inch shells are baked to a golden brown, with a naturally hollow center. Perfect for filling with Chantilly cream and drizzling with chocolate...

This shelf-stable alternative to fresh egg whites can be used in a wide array of desserts and sweets. A combination of powdered egg whites, sugar and stabilizers, Pastry 1's Meringue Powder is great to have on hand in the pantry. A highly efficient...

Known as boudoir in France and savoiardi in Italy, ladyfingers are simple, low density sponge cookies that form the base of many classic desserts. With crunchy granulated sugar on one side, Moda Lady Fingers can be used to make everything from tiramisu...

Individual pastry cases enriched with butter and chocolate and pre-baked for your convenience. These neat little straight-edged tart cases are glazed after baking to keep them crisp and shelf-stable. Fill with mousse, ganache, pastry cream, frangipane,...

Individual pastry cases enriched with butter and wheat bran for a sweet 'graham cracker' flavor. Pre-baked and glazed to keep them biscuity-crisp, these neat, straight-sided tart cases are perfect for taking mousse, ganache or frangipane fillings, or for...

Small, bite-sized pastry cases enriched with butter and wheat bran for a sweet 'graham cracker' flavor. Pre-baked and glazed to keep them biscuity-crisp, these neat, straight-sided tartlet cases are perfect for mousse, ganache or frangipane fillings, or...

Moda Small Sweet Tart Shells are top quality buttery sweet pastry shells, ready baked and ready to fill. Each 1.3 inch shell is straight edged and comes glazed to keep a crisp, biscuity texture. Fill them with mousse, ganache, pastry cream, or...