Callebaut roasts and grinds its own cocoa beans in the shell to protect all the aromas and subtleties. This yields a more intense, complex and deeper cocoa flavor. This 70.4% fine Belgian dark chocolate has a high cocoa content with a strong, extra bitter flavor.
Cacao: 70.5%, Fat: 38.9%, Fluidity: 2-drop
Product Code: 70-30-38NV-595