Cacao Barry

Pate a Glacer Ivoire 11 Lbs

( 1 Review )

This ivory colored compound gives a perfect shine and finishing glaze to any dessert, including petits fours, fruits and countless decorations. Cacao Barry Pate a Glacer Ivoire is light colored and needs no tempering.

5 kilograms, 11 pounds

Manufacturer/Importer Product Code: M-9DBV-656

Current stock: 0

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Fully Hydrogenated Vegetable Fat, Skimmed Milk Powder, Soy Lecithin, Vanillin
Free FedEx Ground shipping for Continental US orders $75.00 and over!

1 Review

Lorraine 5th Jan 2019

Perfect Chocolate for Coating

Great product. Coats perfectly and is delicious. We use this product for coating everything from fruit to cookies, truffles to bites. We use the brune and ivoire in our bakery. Fabulous!

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