Sweet, slightly tart raspberry bakery jam with seeds brings the fresh summer flavor of raspberries to desserts and sauces. Raspberry bakery jam is perfect for linzers, jelly rolls and filling. Raspberry jam also balances out spicy notes in many savory dishes and sauces. Seeds offer the fresh fruit texture that is a wonderful addition to many recipes.
Baking jams require a certain level of quality to maintain their structure, appearance, and taste during the cooking process. Thickened with pectin, this spread is bake stable to 375ºF. Raspberry baking jam with seeds comes in a plastic, resealable tub with a wide-mouth opening that is perfect for spatulas and other kitchen tools.